SECTION IV PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES | |
Chapter 18 Cocoa and cocoa preparations. |
Statistical code | Description | ||
---|---|---|---|
H.S.code |
Tariff rate | Tariff rate (EPA) | Unit | |||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
General | Temporary | WTO | GSP | LDC | Singapore | Mexico | Malaysia | Chile | Thailand | Indonesia | Brunei | ASEAN | Philippines | Switzerland | Viet Nam | India | Peru | Australia | Mongolia | I | II |
18.01 | |||
1801.00 | 000 | Cocoa beans, whole or broken, raw or roasted | |
18.02 | |||
1802.00 | 000 | Cocoa shells, husks, skins and other cocoa waste | |
18.03 | Cocoa paste, whether or not defatted | ||
1803.10 | 000 | Not defatted | |
1803.20 | 000 | Wholly or partly defatted | |
18.04 | |||
1804.00 | 000 | Cocoa butter, fat and oil | |
18.05 | |||
1805.00 | 000 | Cocoa powder, not containing added sugar or other sweetening matter | |
18.06 | Chocolate and other food preparations containing cocoa | ||
1806.10 | Cocoa powder, containing added sugar or other sweetening matter | ||
100 | 1 Containing added sugar | ||
200 | 2 Other | ||
1806.20 | Other preparations in blocks, slabs or bars weighing more than 2kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2kg | ||
1 Food preparations of goods of heading 04.01 to 04.04 containing cocoa powder in a proportion by weight of less than 10% | |||
(1)Containing not less than 30% of natural milk constituents by weight, calculated on the dry matter, excluding whipped cream in pressurized containers | |||
311 | - For "the Pooled Quota of other milk products | ||
319 | - Other | ||
(2)Other | |||
321 | A Containing added sugar | ||
322 | B Other | ||
2 Other | |||
(1)Containing added sugar | |||
A Chewing gum and other sugar confectionery, preparations in blocks, slabs, bars and paste | |||
111 | - Chewing gum and other sugar confectionery, foods, the largest single ingredient of which is sugar by weight | ||
119 | - Other | ||
190 | B Other | ||
(2)Other | |||
210 | - For the quantity (quota) stipulated on food preparations containing cocoa for manufacture of chocolate by a cabinet order, on the basis of the quantity of demand of powdered milk and such food preparations for manufacture of chocolate in the coming fiscal year (April-March), and also in consideration of other relevant conditions | ||
290 | - Other | ||
Other, in blocks, slabs or bars | |||
1806.31 | 000 | Filled | |
1806.32 | Not filled | ||
100 | 1 Chocolate confectionery | ||
2 Other | |||
(1)Containing added sugar | |||
211 | - Chewing gum and other sugar confectionery, foods, the largest single ingredient of which is sugar by weight | ||
219 | - Other | ||
220 | (2)Other | ||
1806.90 | Other | ||
100 | 1 Chocolate confectionery | ||
2 Other | |||
(1)Food preparations of goods of heading 04.01 to 04.04 containing cocoa powder in a proportion by weight of less than 10% | |||
A Containing not less than 30% of natural milk constituents by weight, calculated on the dry matter, excluding whipped cream in pressurized containers | |||
311 | - For "the Pooled Quota of other milk products | ||
319 | - Other | ||
B Other | |||
321 | (a)Containing added sugar | ||
322 | (b)Other | ||
(2)Other | |||
A Containing added sugar | |||
211 | - Chewing gum and other sugar confectionery, foods, the largest single ingredient of which is sugar by weight | ||
219 | - Other | ||
220 | B Other |
Free | (Free) | Free | Free | Free | Free | Free | Free | Free | Free | Free | Free | Free | Free | Free | Free | Free | KG | ||||
Free | (Free) | Free | Free | Free | Free | Free | Free | Free | Free | Free | Free | Free | Free | Free | Free | Free | KG | ||||
10% | 5% | 3.5% | Free | Free | Free | Free | Free | Free | Free | Free | Free | 1% | 1.6% | 0.9% | 2.5% | 4.2% | KG | ||||
20% | 10% | 7% | Free | Free | Free | Free | Free | Free | Free | Free | Free | 1.9% | 3.2% | 1.8% | 6.3% | 8.8% | KG | ||||
Free | (Free) | Free | Free | Free | Free | Free | Free | Free | Free | Free | Free | Free | Free | Free | Free | Free | KG | ||||
21.5% | 12.9% | 10.5% | Free | Free | Free | 1% | 1% | Free | 2.3% | 1.9% | Free | 2.9% | 4.8% | 8.1% | 11.3% | KG | |||||
35% | 29.8% | Free | 29.8% | 29.8% | KG | ||||||||||||||||
25% | 15% | 12.5% | Free | 5.6% | Free | 4% | 13% | 2.3% | 4.1% | 3.1% | 9.4% | 13.1% | KG | ||||||||
28% + 799 yen/kg | Free | ||||||||||||||||||||
21% | (21%) | KG | |||||||||||||||||||
23.8% + 679 yen/kg | KG | ||||||||||||||||||||
28% | 23.8% | Free | 23.8% | 19% | 19% | KG | |||||||||||||||
25% | 21.3% | Free | 21.3% | 17% | 17% | 19.2% | KG | ||||||||||||||
35% | 29.8% | Free | |||||||||||||||||||
29.8% | 29.8% | KG | |||||||||||||||||||
29.8% | 23.8% | 23.8% | KG | ||||||||||||||||||
28% | (28%) | Free | 28% | KG | |||||||||||||||||
25% | 21.3% | ||||||||||||||||||||
#Free | KG | ||||||||||||||||||||
12.5% | Free | For the Pooled Quota Free | For the Pooled Quota and Intended for use as materials for chocolate Free | KG | |||||||||||||||||
10% | (10%) | Free | 10% | For the Pooled Quota 8% | 9.5% | KG | |||||||||||||||
10% | (10%) | Free | 10% | For the Pooled Quota 8% | KG | ||||||||||||||||
35% | 29.8% | Free | |||||||||||||||||||
29.8% | KG | ||||||||||||||||||||
29.8% | KG | ||||||||||||||||||||
25% | 21.3% | 12.5% | Free | 8% | 5% | 21.3% | 17.3% | 20% | KG | ||||||||||||
10% | (10%) | Free | 10% | For the Pooled Quota 8% | 9.5% | KG | |||||||||||||||
28% + 799 yen/kg | Free | ||||||||||||||||||||
21% | (21%) | KG | |||||||||||||||||||
23.8% + 679 yen/kg | KG | ||||||||||||||||||||
28% | 23.8% | Free | 23.8% | 19% | 19% | KG | |||||||||||||||
25% | 21.3% | Free | 21.3% | 17% | 17% | KG | |||||||||||||||
35% | 29.8% | Free | |||||||||||||||||||
29.8% | KG | ||||||||||||||||||||
29.8% | KG | ||||||||||||||||||||
25% | 21.3% | 12.5% | Free | 17% | 17% | KG |