SECTION IV   PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES
Chapter 16   Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates.
Statistical code Description Tariff rate Tariff rate (EPA) Unit
H.S. code   General Temporary WTO GSP LDC Singapore Mexico Malaysia Chile Thailand Indonesia Brunei ASEAN Philippines I II
16.01                                    
1601.00 000 Sausages and similar products, of meat, meat offal or blood, food preparations based on these products 10%   (10%)   Free                 For the Pooled Qouta 8.8%   KG
16.02   Other prepared or preserved meat, meat offal or blood                                
1602.10 000 Homogenised preparations 25%   21.3%   Free         19.2%     21.3%     KG
1602.20   Of liver of any animal                                
  010 1 Of bovine animals or swine 25%   21.3%   Free         16.0%     21.3% 18.8%   KG
    2 Other 8%   6%   Free   Free           6%      
  091 - In airtight containers       3%                   2.8%   KG
  099 - Other                   5.4%       5.6%   KG
    Of poultry of heading 01.05                                
1602.31   Of turkeys                                
  100 1 Guts, bladders and stomachs, whole and pieces thereof, simply boiled in water Free   (Free)     Free Free Free Free Free Free Free Free Free   KG
    2 Other                                
  210 (1)Containing meat or meat offal of bovine animals or swine 25%   21.3%   Free   For the Pooled Qouta 19.1%           21.3%     KG
  290 (2)Other 8%   6% 3% Free Free Free Free Free Free Free Free Free Free   KG
1602.32   Of fowls of the species Gallus domesticus                                
  100 1 Guts, bladders and stomachs, whole and pieces thereof, simply boiled in water Free   (Free)     Free Free Free Free Free Free Free Free Free   KG
    2 Other                                
  210 (1)Containing meat or meat offal of bovine animals or swine 25%   21.3%   Free   For the Pooled Qouta 19.1%           21.3%     KG
  290 (2)Other 8%   6%   Free   For the Pooled Qouta 3.6%     4.5%     5.8%     KG
1602.39   Other                                
  100 1 Guts, bladders and stomachs, whole and pieces thereof, simply boiled in water Free   (Free)     Free Free Free Free Free Free Free Free Free   KG
    2 Other                                
  210 (1)Containing meat or meat offal of bovine animals or swine 25%   21.3%   Free   For the Pooled Qouta 19.1%           21.3%     KG
  290 (2)Other 8%   6%   Free 3.0% Free 2.0% 3.0% 3.0% 4.0% 4.0% 4.0% 4.0%   KG
    Of swine                                
1602.41   Hams and cuts thereof                                
    1 Ham or  bacon, excluding those sterilized, pressed and formed ham consisting of meat or meat offal of swine and binding materials, other prepared or preserved products consisting solely of meat or meat offal of swine, a piece of which weighs not less than 10g, whether or not containing seasonings, spices or similar ingredients (10%)       Free   **1   **1              
  011 *〔1〕Each kilogram, not more than the gate price of processed meat of swine, in value for customs duty   Per each kilogram, the difference between the value obtained by multiplying the standard import price of processed pig by 1.5 and the value obtained by multiplying the value for customs duty by 0.6 (1,035 yen/kg)                         KG
  019 *〔2〕Each kilogram, more than the gate price of processed meat of swine, in value for customs duty   8.5% (8.5%)                         KG
  090 2 Other 25%   20%   Free       For the Pooled Qouta 16% For the Pooled Qouta 16%     20% For the Pooled Qouta 17.5%   KG
1602.42   Shoulders and cuts thereof                                
    1 Ham or  bacon, excluding those sterilized, pressed and formed ham consisting of meat or meat offal of swine and binding materials, other prepared or preserved products consisting solely of meat or meat offal of swine, a piece of which weighs not less than 10g, whether or not containing seasonings, spices or similar ingredients (10%)       Free   **1   **1              
  011 *〔1〕Each kilogram, not more than the gate price of processed meat of swine, in value for customs duty   Per each kilogram, the difference between the value obtained by multiplying the standard import price of processed pig by 1.5 and the value obtained by multiplying the value for customs duty by 0.6 (1,035 yen/kg)                         KG
  019 *〔2〕Each kilogram, more than the gate price of processed meat of swine, in value for customs duty   8.5% (8.5%)                         KG
  090 2 Other 25%   20%   Free       For the Pooled Qouta 16%       20%     KG
1602.49   Other, including mixtures                                
  100 1 Guts, bladders and stomachs, whole and pieces thereof, simply boiled in water Free   (Free)     Free Free Free Free Free Free Free Free Free   KG
    2 Other                                
    (1)Ham or  bacon, excluding those sterilized, pressed and formed ham consisting of meat or meat offal of swine and binding materials, other prepared or preserved products consisting solely of meat or meat offal of swine, a piece of which weighs not less than 10g, whether or not containing seasonings, spices or similar ingredients (10%)       Free   **1   **1              
  210 *〔1〕Each kilogram, not more than the gate price of processed meat of swine, in value for customs duty   Per each kilogram, the difference between the value obtained by multiplying the standard import price of processed pig by 1.5 and the value obtained by multiplying the value for customs duty by 0.6 (1,035 yen/kg)                         KG
  220 *〔2〕Each kilogram, more than the gate price of processed meat of swine, in value for customs duty   8.5% (8.5%)                         KG
  290 (2)Other 25%   20%   Free       For the Pooled Qouta 16% For the Pooled Qouta 16%     20% For the Pooled Qouta 17.5%   KG
1602.50   Of bovine animals                                
  100 1 Guts, bladders and stomachs, whole and pieces thereof, simply boiled in water Free   (Free)     Free Free Free Free Free Free Free Free Free   KG
    2 Other                                
    (1)Internal organs and tongues of bovine animals 25%       Free                      
  210 - In airtight containers, containing vegetables     21.3%                   21.3%     KG
    - Other                                
  291 -- Simply boiled in water     (50%)                   25%     KG
    -- Other                                
  292 --- In airtight containers     21.3%                   21.3%     KG
  299 --- Other     21.3%                   21.3%     KG
    (2)Other                                
    A Containing less than 30% by weight of a meat and edible meat offal other than internal organs and tongues 25%       Free               21.3%      
    - In airtight containers, containing vegetables     21.3%                          
  310 -- Containing rice                               KG
  320 -- Other                               KG
    - Other                                
    -- Containing rice                                
  331 --- In airtight containers     21.3%                         KG
  339 --- Other     21.3%                         KG
    -- Other                                
  391 --- In airtight containers     21.3%                         KG
  399 --- Other     21.3%                         KG
    B Other                                
    (a)Dried after simply boiled in water 25%       Free                      
    - In airtight containers                         25%      
  410 -- Not chilled or frozen     (38.3%)                         KG
  420 -- Other     (50%)                         KG
  490 - Other     21.3%                   21.3%     KG
    (b)Beef jerky 10%       Free   For the Pooled Qouta 9.0%           10%      
    - In airtight containers                                
  510 -- Not chilled or frozen     (38.3%)                         KG
  520 -- Other     (50%)                         KG
  590 - Other     (10%)                         KG
  600 Corned beef 25%   21.3%   Free   For the Pooled Qouta 19.1%     14.9%     21.3% 18.3%   KG
    (d)Other                                
  700 イ In airtight containers, containing vegetables 25%   21.3%   Free   For the Pooled Qouta 19.1%           21.3%     KG
    ロ In airtight containers, otherwise containing vegetables, but not chilled or frozen 45%       Free                      
  810 - Simply boiled in water     (50%)                   45%     KG
  890 - Other     38.3%                   38.3%     KG
    ハ Other 50%       Free               50%      
  910 - Simply boiled in water     (50%)                         KG
    - Other                                
  991 -- In airtight containers     (50%)                         KG
  999 -- Other     (50%)                         KG
1602.90   Other, including preparatinos of blood of any animal                                
  100 1 Guts, bladders and stomachs, whole and pieces thereof, simply boiled in water Free   (Free)     Free Free Free Free Free Free Free Free Free   KG
    2 Other                                
  210 (1))Containing meat or meat offal of bovine animals or swine 25%   21.3%   Free               21.3%     KG
  290 (2)Other 8%   6% 3% Free               6%     KG
16.03                                    
1603.00   Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates                                
  010 1 Extracts and juices of meat 12.8%   12% 6% Free               10.9%     KG
  090 2 Other 9.6%   (9.6%) 6.4% Free 6.0% Free 3.2%   4.0% 4.8% 7.2% 7.2% 4.8%   KG
16.04   Prepared or preserved fish, caviar and caviar substitutes prepared from fish eggs             Free                  
    Fish, whole or pieces, but not minced                                
1604.11   Salmon 9.6%   (9.6%)   Free                      
  010 - Other than in airtight containers       7.2%       3.6%   4.5%   7.2% 7.2% 5.4%   KG
  090 - Other                   6.0%     8.8% 7.2%   KG
1604.12 000 Herrings 9.6%   (9.6%) 7.2% Free               8.8% 5.4%   KG
1604.13   Sardines, sardinella and brisling or sprats 9.6%   (9.6%) 7.2% Free               8.8% 4.8%    
  010 - In airtight containers                               KG
  090 - Other                               KG
1604.14   Tunas, skipjack and bonito (Sarda spp.) 9.6%   (9.6%)   Free               8.8%      
  010 - Skipjack and other bonito, in airtight containers       6.4%           3.2%           KG
    - Other       7.2%                        
  091 -- Skipjack and other bonito, boiled and dried                   3.6%           KG
  092 -- Tunas, in airtight containers                   4.8%       4.8%   KG
  099 -- Other                   4.8%       4.8%   KG
1604.15 000 Mackerel 9.6%   (9.6%) 7.2% Free               8.8% 5.4%   KG
1604.16 000 Anchovies 9.6%   (9.6%) 7.2% Free     3.6%         8.8% 3.6%   KG
1604.19   Other 9.6%   (9.6%) 7.2% Free                      
  010 - Eel                         8.8%     KG
  020 - Boiled and dried fish           6.0%   3.6%   3.6% 5.4% 7.2% 7.2% 4.8%   KG
  090 - Other           6.0%   3.6% 5.2% 4.5%   7.2% 7.2% 4.8%   KG
1604.20   Other prepared or preserved fish                                
    1 Hard roes                                
    (1)Of Nishin (Clupea spp.) and Tara (Gadus spp., Theragra spp. and Merluccius spp.) 12.8%       Free                      
    - Of Nishin (Clupea spp.)     11%     6.9%           8.3%        
  011 -- In airtight containers       9.6%       4.8%   6.0% 7.2%   8.3% 7.2%   KG
  012 -- Other               5.5%   8.0% 8.3%   9.0% 8.3%   KG
    - Of Tara (Gadus spp., Theragra spp. and Merluccius spp.)     9%                   8.3% 6.8%    
  013 -- In airtight containers                               KG
  014 -- Other                               KG
  019 (2)Other 6.4%   (6.4%)   Free 3.2%   2.1%   4.0% 4.3% 4.3% 4.8% 4.3%   KG
  020 2 Other 9.6%   (9.6%) 7.2% Free     3.6%         8.8% 3.6%   KG
1604.30   Caviar and caviar substitutes 6.4%   (6.4%) 4.8% Free 3.2%   1.6%   3.0%   4.3%   3.2%    
  010 - Ikura                         4.8%     KG
  090 - Other                     3.2%   5.2%     KG
16.05   Crustaceans, moulluscs and other aquatic invertebrates, prepared or preserved                                
1605.10   Crab                                
  010 1 In airtight containers, not smoked 6.5%   5%   Free   Free           5% 3.3%   KG
    2 Other 9.6%   (9.6%) 7.2% Free                      
  021 - Containing rice                               KG
  029 - Other             Free     3.6%     8.8% 4.8%   KG
1605.20   Shrimps and prawns                                
    1 Smoked, simply boiled in water or in brine, chilled, frozen, salted, in brine or dried, after simply boiled in water or in brine 4.8%   (4.8%) 3.2% Free   Free     Free Free   Free Free    
  011 - Simply boiled in water or in brine, chilled, frozen after simply boiled in water or in brine           2.4%   1.1%               KG
  019 - Other           Free   Free               KG
    2 Other 6%   5.3%   Free                      
  021 - Containing rice                               KG
  029 - Other           2.7% Free Free   Free Free   Free 3.5%   KG
1605.30   Lobster             Free             Free    
  010 1 Smoked, simply boiled in water or in brine, chilled, frozen, salted, in brine or dried, after simply boiled in water or in brine 4.8%   (4.8%) 3.2% Free       2.3%       4.8%     KG
  020 2 Other 6%   5%   Free               5%     KG
1605.40   Other crustaceans             Free                  
    1 Ebi                                
  011 (1) Smoked, simply boiled in water or in brine, chilled, frozen, salted, in brine or dried, after simply boiled in water or in brine 4.8%   (4.8%) 3.2% Free               4.8% 2.1%   KG
  012 (2)Other 6%   5%   Free         2.5%     5% 3.3%   KG
  200 2 Other 9.6%   (9.6%) 7.2% Free 6.0%   3.6% 5.2% 4.5% 5.4% 7.2% 7.2% 5.4%   KG
1605.90   Other                                
    1 Smoked 9.6%   6.7%   Free                      
  110 - Of cuttle fish, squid, scallops and adductors of shellfish             Free 2.2%         6.4% 3.4%   KG
  190 - Other       6.4%   3.4% Free 2.1%   4.0% 4.3% 4.5% 5.0% 4.3%   KG
    2 Other                                
    (1)Cuttle fish and squid and jellyfish 15%       Free                      
    - Cuttle fish     10.5%                          
    -- In airtight containers       9%                 10.2%      
  212 --- Containing rice                               KG
  213 --- Other             7.2%                 KG
    -- Other                                
  214 --- Containing rice                               KG
  219 --- Other             8.4%           10.5% 7.9%   KG
  211 - Jellyfish     10% 8%   6.3% Free 4.0%   5.0% 6.0% 7.5% 8.2% 6.0%   KG
  220 (2)sea cucumbers nad sea urchins 12%   10% 8% Free   Free     5.0%     9.1% 6.0%   KG
    (3)Other 9.6%   (9.6%) 7.2% Free   Free                  
  290 - Abalones                   Other than in airtight containers  3.6%     8.8% 4.8%   KG
  295 - Scallops                         8.8% 5.4%   KG
    - Of other molluscs                 5.2% 3.6%       4.8%    
  293 -- In airtight containers                         8.8%     KG
  294 -- Other           4.8%   Free       6.4% 6.4%     KG
  299 - Other           6.0%   3.6%   4.5% 5.4% 7.2% 7.9% 5.4%   KG
                                     
**1 For the Pooled Quota
 
Value for Customs duty per kilogram, not more than the value obtained by dividing 577.15yen by 0.643     The difference between 577.15yen/kg and the value obtained by multiplying the value for Customs duty per kilogram by 0.6
Value for Customs duty per kilogram, more than the value obtained by dividing 577.15yen by 0.643     4.3%