| Statistical code | Description | Tariff rate | Tariff rate (EPA) | Unit | ||||||||||
| H.S. code | General | Temporary | WTO | GSP | LDC | Singapore | Mexico | Malaysia | Chile | Thailand | I | II | ||
| 08.01 | Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled | Free | Free | Free | ||||||||||
| Coconuts | ||||||||||||||
| 0801.11 | 000 | Desiccated | 6% | 3% | Free | Free | KG | |||||||
| 0801.19 | 000 | Other | 6% | 3% | Free | Free | KG | |||||||
| Brazil nuts | ||||||||||||||
| 0801.21 | 000 | In shell | 4% | 3% | Free | KG | ||||||||
| 0801.22 | 000 | Shelled | 4% | 3% | Free | KG | ||||||||
| Cashew natus | ||||||||||||||
| 0801.31 | 000 | In shell | Free | (Free) | Free | Free | KG | |||||||
| 0801.32 | 000 | Shelled | Free | (Free) | Free | Free | KG | |||||||
| 08.02 | Other nuts, fresh or dried, whether or not shelled or peeled | |||||||||||||
| Almonds | ||||||||||||||
| 0802.11 | In shell | Free | Free | Free | ||||||||||
| 100 | 1 Bitter almonds | Free | (Free) | Free | Free | KG | ||||||||
| 200 | 2 Sweet almonds | 4% | 2.4% | Free | KG | |||||||||
| 0802.12 | Shelled | Free | Free | Free | ||||||||||
| 100 | 1 Bitter almonds | Free | (Free) | Free | Free | KG | ||||||||
| 200 | 2 Sweet almonds | 4% | 2.4% | Free | KG | |||||||||
| Hazelnuts or filberts (Corylus spp.) | ||||||||||||||
| 0802.21 | 000 | In shell | 10% | 6% | Free | Free | Free | Free | KG | |||||
| 0802.22 | 000 | Shelled | 10% | 6% | Free | Free | Free | Free | KG | |||||
| Walnuts | ||||||||||||||
| 0802.31 | 000 | In shell | 10% | (10%) | Free | 5.0% | 7.5% | 8.3% | 9.1% | KG | ||||
| 0802.32 | 000 | Shelled | 10% | (10%) | Free | 5.0% | 7.5% | 8.3% | 9.1% | KG | ||||
| 0802.40 | 000 | Chestnuts (Castanea spp.) | 16% | 9.6% | Free | 8.4% | 9.0% | 9.0% | KG | |||||
| 0802.50 | 000 | Pistachios | Free | (Free) | Free | Free | Free | Free | Free | KG | ||||
| 0802.60 | 000 | Macadamia nuts | 5% | (5%) | 2.5% | Free | Free | Free | Free | Free | KG | |||
| 0802.90 | Other | |||||||||||||
| 100 | 1 Betel nuts | Free | (Free) | Free | Free | Free | Free | Free | KG | |||||
| 300 | 2 Pecans | 5% | 4.5% | Free | Free | Free | Free | KG | ||||||
| 900 | 3 Other | 20% | 12% | Free | 9.8% | 10.9% | 10.9% | KG | ||||||
| 08.03 | ||||||||||||||
| 0803.00 | Bananas, including plantains, fresh or dried | |||||||||||||
| 1 Fresh | ||||||||||||||
| 100 | (1)If imported during the period from 1st April to 30th September | 40% | 20% | 10% | Free | For the
Pooled Quota Free Other 7.2% |
For the
Pooled Quota Free Other 10.0% |
For the
Pooled Quota Free Other 10.0% |
KG | |||||
| 100 | (2)If imported during the period from 1st October to 31st March | 50% | 25% | 20% | Free | For the
Pooled Quota Free Other 14.5% |
For the
Pooled Quota Free Other 20.0% |
For the
Pooled Quota Free Other 20.0% |
KG | |||||
| 200 | 2 Dried | 6% | 3% | Free | Free | Free | Free | Free | KG | |||||
| 08.04 | Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried | |||||||||||||
| 0804.10 | 000 | Dates | Free | (Free) | Free | Free | Free | Free | Free | KG | ||||
| 0804.20 | Figs | 10% | 6% | 3% | Free | 2.0% | 2.6% | 2.6% | ||||||
| 010 | - Fresh | KG | ||||||||||||
| 090 | - Dried | KG | ||||||||||||
| 0804.30 | Pineapples | |||||||||||||
| 010 | 1 Fresh | 20% | 17% | Free | For the
Pooled Quota (Weighing less than 900g as a whole, not peeled, whether or not
crowned) Free |
KG | ||||||||
| 090 | 2 Dried | 12% | 7.2% | Free | 6.0% | KG | ||||||||
| 0804.40 | Avocados | 6% | Free | Free | Free | Free | Free | |||||||
| 010 | - Fresh | 3% | KG | |||||||||||
| 090 | - Dried | 3% | KG | |||||||||||
| 0804.50 | Guavas, mangoes and mangosteens | 6% | 3% | Free | Free | Free | Free | Free | ||||||
| - Fresh | ||||||||||||||
| 011 | -- Mangoes | KG | ||||||||||||
| 019 | -- Other | KG | ||||||||||||
| 090 | - Dried | KG | ||||||||||||
| 08.05 | Citrus fruits, fresh or dried | |||||||||||||
| 0805.10 | Oranges | |||||||||||||
| 000 | 1 If imported during the period from 1st June to 30th November | 20% | 16% | Free | For the Pooled Quota 8.0% | 14.0% | 15.0% | KG | ||||||
| 000 | 2 If imported during the period from 1st December to 31st May | 40% | 32% | Free | For the Pooled Quota 16.0% | 28.0% | 30.0% | KG | ||||||
| 0805.20 | 000 | Mandarins (including tangerines and satsumas), clementines, wilkings and similar citrus hybrids | 20% | 17% | Free | 14.9% | 15.9% | KG | ||||||
| 0805.40 | Grapefruit, including pomelos | 10% | Free | 5.0% | 7.5% | 9.2% | 9.1% | |||||||
| 000 | - If imported during the period from 1st June to 30th November | (10%) | KG | |||||||||||
| 000 | - If imported during the period from 1st December to 31st May | (10%) | KG | |||||||||||
| 0805.50 | Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia) | Free | (Free) | Free | Free | Free | Free | Free | ||||||
| 010 | - Lemons (Citrus limon, Citrus limonum) | KG | ||||||||||||
| 090 | - Limes (Citrus aurantifolia, Citrus latifolia) | KG | ||||||||||||
| 0805.90 | Other | |||||||||||||
| 020 | 1 Limes (other than Citrus aurantifolia, Citrus latifolia) | Free | (Free) | Free | Free | Free | Free | Free | KG | |||||
| 090 | 2 Other | 20% | 17% | Free | 14.9% | 15.9% | KG | |||||||
| 08.06 | Grapes, fresh or dried | |||||||||||||
| 0806.10 | Fresh | |||||||||||||
| 000 | 1 If imported during the period from 1st March to 31st October | 20% | 17% | Free | If imported during the period from 1st April to 31st July 4.2% | 13.9% | 15.9% | 15.5% | KG | |||||
| 000 | 2 If imported during the period from 1st November to the last day of February | 13% | 7.8% | Free | 5.9% | 7.1% | 6.8% | KG | ||||||
| 0806.20 | 000 | Dried | 2% | 1.2% | Free | Free | Free | Free | Free | KG | ||||
| 08.07 | Melons (including watermelons) and papaws (papayas), fresh | |||||||||||||
| Melons, including watermelons | ||||||||||||||
| 0807.11 | 000 | Watermelons | 10% | 6% | Free | 3.0% | Free | 5.0% | 5.3% | KG | ||||
| 0807.19 | 000 | Other | 10% | 6% | Free | 3.0% | 4.0% | 5.0% | 5.3% | KG | ||||
| 0807.20 | 000 | Papaws (papayas) | 4% | 2% | Free | Free | Free | Free | Free | KG | ||||
| 08.08 | Apples, pears and quinces, fresh | |||||||||||||
| 0808.10 | 000 | Apples | 20% | 17% | Free | 13.9% | 15.9% | 15.5% | KG | |||||
| 0808.20 | 000 | Pears and quinces | 8% | 4.8% | Free | 3.0% | 3.2% | 4.2% | 4.2% | KG | ||||
| 08.09 | Apricots, cherries, peaches (including nectarines), plums and sloes, fresh | |||||||||||||
| 0809.10 | 000 | Apricots | 10% | 6% | Free | 3.7% | 4.0% | 5.3% | 5.3% | KG | ||||
| 0809.20 | 000 | Cherries | 10% | 8.5% | Free | 5.3% | 6.4% | 7.4% | 7.4% | KG | ||||
| 0809.30 | 000 | Peaches, including nectarines | 10% | 6% | Free | 3.7% | 4.0% | 5.3% | 5.3% | KG | ||||
| 0809.40 | 000 | Plums and sloes | 10% | 6% | Free | 3.7% | 4.0% | 5.3% | 5.3% | KG | ||||
| 08.10 | Other fruit, fresh | |||||||||||||
| 0810.10 | 000 | Strawberries | 10% | 6% | Free | 1.5% | 4.0% | 5.0% | 5.3% | KG | ||||
| 0810.20 | 000 | Raspberries, blackberries, mulberries and loganberries | 10% | 6% | 3% | Free | Free | Free | Free | Free | KG | |||
| 0810.40 | 000 | Cranberries, bilberries and other fruits of the genus Vaccinium | 10% | 6% | 3% | Free | 0.7% | Free | Free | Free | KG | |||
| 0810.50 | 000 | Kiwifruit | 8% | 6.4% | Free | 4.3% | 5.6% | 5.6% | KG | |||||
| 0810.60 | 000 | Durians | 10% | 5% | 2.5% | Free | Free | Free | Free | KG | ||||
| 0810.90 | Other | 10% | Free | Free | ||||||||||
| 210 | - Rambutan, passionfruit, litchi and carambola (star-fruit) | 5% | 2.5% | Free | Free | Free | KG | |||||||
| - Other | 6% | |||||||||||||
| 291 | -- Black, white or red currants and gooseberries | 3% | 0.7% | Free | Free | KG | ||||||||
| 299 | -- Other | 1.5% | 4.0% | 5.0% | KG | |||||||||
| 08.11 | Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter | |||||||||||||
| 0811.10 | Strawberries | |||||||||||||
| 100 | 1 Ctontaining added sugar | 16% | 9.6% | Free | 4.8% | 7.2% | 8.4% | 8.4% | KG | |||||
| 200 | 2 Other | 20% | 12% | Free | 6.0% | 9.8% | 10.9% | 10.9% | KG | |||||
| 0811.20 | Raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries | Free | Free | Free | ||||||||||
| 100 | 1 Containing added sugar | 16% | 9.6% | 4.8% | Free | 1.2% | KG | |||||||
| 200 | 2 Other | 10% | 6% | 3% | Free | 0.7% | KG | |||||||
| 0811.90 | Other | |||||||||||||
| 1 Containing added sugar | ||||||||||||||
| 110 | (1)Pineapples | 28% | 23.8% | Free | KG | |||||||||
| 130 | (2)Berries | 16% | 9.6% | 4.8% | Free | Free | Free | Free | KG | |||||
| 140 | (3)Sour cherries | 18.4% | 13.8% | 6.9% | Free | 5.6% | 6.3% | 6.3% | KG | |||||
| 150 | (4)Peaches and pears | 10% | 7% | Free | 3.5% | 5.3% | 6.1% | 6.1% | KG | |||||
| (5)Other | 20% | Free | Free | |||||||||||
| 120 | - Papayas, pawpaws, avocados, guavas, durians, bilimbis, champeder, jackfruit, bread-fruit, rambutan, rose-apple jambo, jambosa diamboo-kaget, chicomamey, cherimoya, kehapi, sugar-apples, mangoes, bullock's-heart, passion-fruit, dookookokosan, mangosteens, soursop and litchi | 12% | 6% | 1.5% | 4.9% | 5.5% | KG | |||||||
| 190 | - Other | 12% | Other than apples and citrusfruits, excluding grapefruits, lemons and limes 7.5% | 9.8% | 10.9% | KG | ||||||||
| 2 Other | ||||||||||||||
| 210 | (1)Pineappkes | 28% | 23.8% | Free | KG | |||||||||
| 220 | (2)Papayas, pawpaws, avocados, guavas, durians, bilimbis, champeder, jackfruit, bread-fruit, rambutan, rose-apple jambo, jambosa diamboo-kaget, chicomamey, cherimoya, kehapi, sugar-apples, mangoes, bullock's-heart, passion-fruit, dookoo kokosan, mangosteens, soursop and litchi | 12% | 7.2% | 3.6% | Free | 0.9% | Free | Free | Free | KG | ||||
| (3)Peaches, pears and berries | 10% | Free | ||||||||||||
| 230 | - Berries | 6% | 3% | 0.7% | Free | Free | Free | KG | ||||||
| 240 | - Peaches and pears | 7% | 3.5% | 5.3% | 6.1% | 6.1% | KG | |||||||
| (4)Other | 20% | 12% | Free | Free | ||||||||||
| 280 | - Camucamu | 2% | Free | Free | KG | |||||||||
| 290 | - Other | Other than apples and citrusfruits, excluding grapefruits, lemons and limes 7.5% | 9.8% | 10.9% | KG | |||||||||
| 08.12 | Fruit and nuts, provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption | |||||||||||||
| 0812.10 | 000 | Cherries | 20% | 17% | Free | 14.9% | 15.9% | 15.9% | KG | |||||
| 0812.90 | Other | |||||||||||||
| 1 Bananas | ||||||||||||||
| 100 | (1)If imported duirng the period form 1st April to 30th September | 40% | 20% | Free | KG | |||||||||
| 100 | (2)If imported duirng the period form 1st October to 31st March | 50% | 25% | Free | KG | |||||||||
| 2 Orange | ||||||||||||||
| 200 | (1)If imported duirng the period form 1st June to 30th November | 20% | 16% | Free | 14.0% | 15.0% | KG | |||||||
| 200 | (2)If imported duirng the period form 1st December to 31st May | 40% | 32% | Free | 28.0% | 30.0% | KG | |||||||
| 3 Grapefruit, including pomelos | 7.5% | 9.1% | ||||||||||||
| 300 | (1)If imported duirng the period form 1st June to 30th November | 20% | 10% | Free | KG | |||||||||
| 300 | (2)If imported duirng the period form 1st December to 31st May | 40% | 10% | Free | KG | |||||||||
| 4 Other | ||||||||||||||
| 410 | (1)Lemons and limes, excluding those provisionally preserved in preservative solutions | 10% | Free | Free | Free | Free | Free | Free | Free | KG | ||||
| 430 | (2)Chestnuts | 16% | 9.6% | Free | 8.4% | 9.0% | 9.0% | KG | ||||||
| (3)Other | 20% | Free | ||||||||||||
| 420 | - Papayas, pawpaws, avocados, guavas, durians, bilimbis, champeder, jackfruit, bread-fruit, rambutan, rose-apple jambo, jambosa diamboo-kaget, chicomamey, cherimoya, kehapi, sugar-apples, mangoes, bullock's-heart, passion-fruit, dookoo kokosan, mangosteens, soursop and litchi | 12% | 6% | 1.5% | 4.9% | 5.5% | Free | KG | ||||||
| 440 | - Mandarins (including tangerines and satsumas), clementines, wilkings and similar citrus hybrids | 17% | 14.9% | 15.9% | KG | |||||||||
| 490 | - Other | 12% | 9.8% | 10.9% | 10.5% | KG | ||||||||
| 08.13 | Fruit, dried, other than that of headings 08.01 to 08.06, mixtures of nuts or dried fruits of this Chapter | |||||||||||||
| 0813.10 | 000 | Apricots | 15% | 9% | Free | 6.8% | 7.9% | 7.9% | KG | |||||
| 0813.20 | 000 | Prunes | 4% | 2.4% | Free | Free | Free | Free | KG | |||||
| 0813.30 | 000 | Apples | 15% | 9% | Free | 6.8% | 7.9% | 7.9% | KG | |||||
| 0813.40 | Other fruit | |||||||||||||
| 010 | 1 Berries | 12% | 9% | 4.5% | Free | 2.2% | Free | Free | Free | KG | ||||
| 2 Other | 15% | Free | ||||||||||||
| 021 | - Papayas, pawpaws, durians, bilimbis, champeder, jackfruit, bread-fruit, rambutan, rose-apple jambo, jambosa diamboo-kaget, chicomamey, cherimoya, sugar-apples, bullock's-heart, passion-fruit, dookoo kokosan, soursop and litchi | 7.5% | 3.8% | 0.9% | Free | Free | Free | KG | ||||||
| 022 | - Persimmons, dried | 9% | 6.8% | 7.9% | 7.9% | KG | ||||||||
| 023 | - Kehapi | 9% | 4.5% | Free | Free | Free | KG | |||||||
| 029 | - Other | 9% | 4.5% | 6.8% | 7.9% | 7.5% | KG | |||||||
| 0813.50 | Mixtures of nuts or dried fruits of this Chapter | |||||||||||||
| 010 | 1 Mixtures containing more than 50% by weight of a single nut or dried fruit constituent, excluding those containing chestnuts, walnuts, pistachios, nuts of subheading 0802.90 (except betel nuts) or dried fruits of subheadings 0813.10 to 0813.40 | 10% | 6% | 3% | Free | Free | Free | Free | KG | |||||
| 090 | 2 Other | 20% | 12% | 6% | Free | 4.9% | 5.5% | 5.5% | KG | |||||
| 08.14 | ||||||||||||||
| 0814.00 | 000 | Peel of citrus fruit oe melons (including watermelons) , fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions | 2.5% | 1.5% | Free | Free | Free | Free | Free | KG | ||||